Baked Cranberry Cream Cheese Dip
Highlighted under: Seasonal & Festive
Elevate your gatherings with this deliciously creamy and slightly tangy Baked Cranberry Cream Cheese Dip. Perfect for holiday parties or cozy get-togethers, this easy recipe combines the richness of cream cheese with sweet-tart cranberries, creating a luscious spread that pairs beautifully with crackers or toasted baguette slices. Ready in just minutes, it's a crowd-pleaser that will have everyone coming back for more!
This Baked Cranberry Cream Cheese Dip has become a staple at our family gatherings. Each year, it steals the show and disappears within minutes!
Perfect for Any Occasion
Baked Cranberry Cream Cheese Dip is the ideal appetizer for any event, be it a festive holiday party, a casual family gathering, or a romantic evening at home. Its appealing combination of flavors and textures makes it a versatile choice that can enhance a variety of occasions. Serve it to impress guests at your next gathering, or simply indulge yourself during a cozy night in. This dip is not only delicious but also super easy to make, ensuring you can focus more on enjoying your time with loved ones.
The vibrant colors and delightful aroma of the dip are sure to captivate your guests from the moment it arrives at the table. The creamy, cheesy base melds beautifully with the tart cranberry sauce, creating a mouthwatering experience that everyone will appreciate. Add some crunchy nuts on top for an extra flavor dimension and visual appeal. Whether you're entertaining or indulging, this dip is a bite-sized celebration of comforting flavors.
Easy to Customize
One of the best aspects of this Baked Cranberry Cream Cheese Dip is its adaptability. Personalize the recipe to suit your taste or dietary preferences by swapping out ingredients or adjusting proportions. For instance, you can try adding different types of cheese, like Monterey Jack or creamier goat cheese, to change the flavor profile. If you're looking for a spicier kick, consider adding diced jalapeños or a sprinkle of red pepper flakes to awaken your taste buds.
For a healthier twist, consider using reduced-fat cream cheese and opting for unsweetened cranberry sauce. This dip can seamlessly transform into a healthier option without sacrificing taste. The addition of different herbs such as thyme or rosemary can also elevate the flavor, providing a fresh edge to this beloved classic. With endless possibilities, the only limit is your imagination!
Make Ahead and Store
Ingredients
Gather these ingredients to get started:
Ingredients
- 8 oz cream cheese, softened
- 1 cup cranberry sauce (store-bought or homemade)
- 1 cup shredded cheddar cheese
- 1/2 cup chopped walnuts or pecans (optional)
- 1 tablespoon fresh parsley, chopped (for garnish)
- Crackers or toasted baguette slices for serving
Once you have all the ingredients, you're ready to make this delicious dip!
Instructions
Follow these easy steps to create your Baked Cranberry Cream Cheese Dip:
Prepare the Oven
Preheat your oven to 350°F (175°C).
Mix the Ingredients
In a mixing bowl, combine the softened cream cheese, cranberry sauce, and half of the shredded cheddar cheese. Mix until well blended.
Transfer to Baking Dish
Spread the mixture into a baking dish and top with the remaining cheddar cheese and chopped nuts if using.
Bake the Dip
Bake in the preheated oven for 20 minutes, or until the cheese is melted and golden.
Serve
Remove from oven, garnish with parsley, and serve warm with crackers or toasted baguette slices.
Enjoy your delicious Baked Cranberry Cream Cheese Dip!
Serving Suggestions
When it comes to serving your Baked Cranberry Cream Cheese Dip, the options are plentiful. Pair it with a selection of crackers, whether they’re water crackers or flavored varieties, for a satisfying crunch that complements the creamy dip beautifully. Sliced toasted baguette pieces also work wonders, providing a rustic twist that's perfect for dipping. Pair it with fresh vegetable sticks, such as celery or bell peppers, to add a refreshing element to your appetizer spread.
For a little extra flair, consider drizzling honey or balsamic glaze over the top before serving. This adds another layer of flavor that enhances the dip's richness. You can also provide a variety of accompaniments, such as a cheese platter or fruit preserves, as delightful pairings. Allow your guests to mix and match to their liking, creating their own perfect bites. This flexibility can elevate your appetizer game, making the experience interactive and enjoyable.
Nutritional Information
While Baked Cranberry Cream Cheese Dip is undoubtedly indulgent and delicious, it's important to be mindful of its nutritional content. A typical serving contains a balance of protein and fats thanks to the cream cheese and cheese, along with the carbohydrates from the cranberry sauce and any accompaniments. If you're watching your calories, consider using light cream cheese or reducing the amount of cheese to create a lighter version without losing flavor.
Additionally, cranberries are known for their health benefits, including high levels of antioxidants and potential urinary tract health advantages. When made with homemade cranberry sauce, you have control over the sugar content, making it easier to keep the dip on the healthier side. Just remember to enjoy in moderation, as with any treat, to balance your indulgence with nutritional choices.
Questions About Recipes
→ Can I make this dip ahead of time?
Yes! You can prepare it a day in advance and refrigerate it. Just bake it before serving.
→ What if I don't have cranberries?
You can substitute with other fruit preserves or jams for a different flavor.
Baked Cranberry Cream Cheese Dip
Elevate your gatherings with this deliciously creamy and slightly tangy Baked Cranberry Cream Cheese Dip. Perfect for holiday parties or cozy get-togethers, this easy recipe combines the richness of cream cheese with sweet-tart cranberries, creating a luscious spread that pairs beautifully with crackers or toasted baguette slices. Ready in just minutes, it's a crowd-pleaser that will have everyone coming back for more!
Created by: Emily
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 6 servings
What You'll Need
Ingredients
- 8 oz cream cheese, softened
- 1 cup cranberry sauce (store-bought or homemade)
- 1 cup shredded cheddar cheese
- 1/2 cup chopped walnuts or pecans (optional)
- 1 tablespoon fresh parsley, chopped (for garnish)
- Crackers or toasted baguette slices for serving
How-To Steps
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the softened cream cheese, cranberry sauce, and half of the shredded cheddar cheese. Mix until well blended.
Spread the mixture into a baking dish and top with the remaining cheddar cheese and chopped nuts if using.
Bake in the preheated oven for 20 minutes, or until the cheese is melted and golden.
Remove from oven, garnish with parsley, and serve warm with crackers or toasted baguette slices.
Nutritional Breakdown (Per Serving)
- Total Fat: 10g
- Saturated Fat: 5g
- Cholesterol: 30mg
- Sodium: 200mg
- Total Carbohydrates: 15g
- Dietary Fiber: 1g
- Sugars: 5g
- Protein: 4g